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Astaxanthin

Astaxanthin carotenoid3,3'-Dihydro-β,β-carotene-4,4'-dione

Antioxidant

Astaxanthin is a type of antioxidant that helps protect cells from damage caused by free radicals. It's found in some foods like salmon and krill, and can also be taken as a supplement.

Low Concern

Source: EFSA assessment

Astaxanthin is generally considered safe for human consumption, but high doses may cause gastrointestinal side effects in some individuals.

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The Effects of Seaweed and Microalgae Supplementation on Exercise Performance and Recovery: A Systematic Review and Meta-Analysis.

Wei Y, Liu S, You T

2026

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Last updated: May 16, 2026