Pea Protein
Protein
Pea protein is a type of protein that comes from yellow split peas. It's often used in plant-based foods and supplements because it's high in protein and easy to digest.
Source: EFSA assessment
Pea protein is generally considered safe for consumption by the European Food Safety Authority (EFSA), with no reported adverse effects in humans.
r/Cooking
Egyptian falafel are made with fava beans, which makes tastier, crispier and lighter falafel than chickpeas. They've won many awards and are pretty easy to make at home. Full recipe inside and I'll also teach you about stuffed falafel
Improving fava bean protein functionality via mild ultrasonication: A comparative study with other plant proteins.
Mukhtar K, Wang Y, Selomulya C
2026
Read on PubMedplant-based protein powder alternatives to pea protein
View onAffiliate link — we may earn a commission
Last updated: May 16, 2026